Argan oil, a miracle substance with multiple benefits

Argan oil is known for its many virtues in the cosmetic, pharmaceutical, dietary and food fields.

 

✔️ Protects against cardiovascular disease

It is one of the richest oils in unsaturated fatty acids (80%). They hydrate the skin and nourish it. Its high content of unsaturated fatty acids contributes essentially to the prevention of cardiovascular diseases. It plays a major role in blood pressure, plasma lipids and antioxidant status. It also has anticoagulant properties. Studies have shown that its high concentration of tocopherols and squalene makes it able to slow down the proliferation of prostate cancer cells.

✔️ Natural anti-aging

Argan oil is also characterized by a high concentration of linoleic acid (more than 34%) much higher than olive oil, which provides des propriétés revitalisantes. Il participe en effet à la synthèse des membranes des cellules de la peau et permet de limiter les pertes hydriques à l’origine de la sécheresse et le vieillissement cutané. It is excellent for the skin giving it better elasticity and suppleness. 

✔️ Nourishing and healing

Rich in gamma-tocopherol, Argan oil restores the hydrolipidic layer of the skin and increases the nutrient content of skin cells. It also stimulates intracellular oxygenation, neutralizes free radicals and protects connective tissues. Argan oil also contains tirucallol which has healing properties, b-amyrine which protects the skin, butyrospermol which protects from the sun and lupeol which is a disinfectant. It is an excellent remedy for dry skin, chapped skin, eczema stretch marks and is highly recommended for pregnant women to avoid stretch marks on the stomach, upper thighs and breasts. 

✔️ Protects and nourishes hair and nails and fights acne

Argan oil is also recommended in the fortification and care of brittle nails. It also gives luster and shine to dry and dull hair. In addition to its cosmetic benefits, Argan oil is used for the treatment of chickenpox, juvenile acne and rheumatism. It has hypocholesterolemic properties and is recommended for patients at risk of atherosclerosis.

 

✔️ Gastronomic ally par excellence

Finally, its texture and its refined hazelnut taste make Argan oil one of the most popular oils for flavoring salads, soups, tagines and couscous or spicing up dishes. The Argan oil-almond-honey mixture, known as Amlou, is a delicious and healthier accompaniment to breakfast bread and snacks.

Argan oil can accompany your kitchen in the making of many recipes..



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